French toast with creamy maple syrup is very popular not only among children, but also among the adults. It is very easy to prepare, it tastes great and it also gives you that feeling of satiety that lasts. Here is the recipe for it:
1. Choose a medium-sized bowl where you add 2 eggs, 1/5 teaspoon of salt, half a cup of milk and a quarter teaspoon of vanilla. Mix the ingredients together and afterwards dip the slices of bread in the mixture, on both sides;
2. The second step is to prepare the cooking pan. If you want to eat healthy, it is highly recommended to use butter instead of cooking oil. Cut several thin slices of butter and let them melt in the pan. After that, simply put the slices of bread in the pan and make sure they cook evenly on both sides. When the colour of the bread turns gold or light brown, then it is time to remove them and let them cool for a minute;
3. The last step is to add the creamy maple syrup on top of the french toast. There are no recommended quanitities – simply add as much syrup as you need. In addition to the creamy maple syrup, some people also prefer to add a bit of powdered sugar and even some slices of fruit (this is optional, though). Regarding the syrup, Vermont Maple Syrup is commonly used due to its consistency and great taste.
French toast is one of the easiest meals to prepare, and it can be a delicious and nutritions breakfast for the entire family. It is ideal if you are on a tight schedule and you do not have too much time to spend in the kitchen. Follow the above-mentioned steps and you can prepare a delicious meal within less than 10 minutes!